Cat Nutrition Guide
Basic Nutritional Needs
Proteins:
Cats are carnivores; protein is essential for building muscles and organs.
Good sources: chicken, fish, beef, turkey.
Healthy Fats:
Provide energy and maintain healthy skin and fur.
Sources: fish oil, flaxseed oil, animal fats.
Carbohydrates (limited):
Cats need only small amounts, as they rely on protein and fat for energy.
Can be obtained from rice or potatoes in moderation.
Vitamins and Minerals:
Important for bone health, immune system, and overall growth.
Examples: Vitamins A, D, E; iron, calcium, zinc.
Water:
Essential for life, aids digestion, and prevents kidney and bladder problems.
Always provide fresh and clean water.
Practical Feeding Tips
Balanced meals: Each meal should contain protein, fat, and some carbs.
Meal frequency: Kittens: 4–6 meals/day; adult cats: 2–3 meals/day.
Dry vs. wet food:
Dry food helps clean teeth.
Wet food increases hydration and maintains water intake.
Avoid dangerous foods: chocolate, onions, garlic, grapes, and raisins.
Gradual food transition: To avoid stomach upset.
Common Health Problems and Prevention
Digestive Problems
Symptoms: vomiting, diarrhea, loss of appetite.
Prevention:
Feed high-quality food,
Avoid human foods,
Keep feeding bowls and water clean.
Dental Problems
Symptoms: bad breath, difficulty eating, gum inflammation.
Prevention:
Brush teeth with cat-specific toothbrush,
Provide dry food or dental treats,
Annual veterinary checkups.
Kidney and Urinary Problems
Symptoms: frequent urination, difficulty urinating, blood in urine.
Prevention:
Ensure adequate water intake,
Balanced diet,
Regular veterinary checkups.
Skin and Coat Issues
Symptoms: itching, excessive hair loss, dandruff.
Prevention:
Regular brushing,
Use cat-specific shampoo,
Regular parasite treatments (fleas, ticks).
Other Common Diseases
Diabetes, heart disease, obesity
Prevention:
Balanced diet,
Regular exercise and play,
Routine veterinary visits.